Salt diamond: These salt diamonds come from underground deposits that have formed over millennia by the drying up of lakes and inland seas. 100% natural rock crystal, these diamonds are very rich in trace elements and their very pure crystalline structure makes them excellent for health.

Their origin: Pakistan
In the heart of the Himalayan mountains, these salt diamonds are cut in the mines of Khewra, a region of Pakistani Kashmir.

Culinary use : Grate the crystals to collect the diamond powder. In pieces, dissolve the crystals in a court-bouillon, a stew or a soup.